12 Purvis Street Singapore 188591 | www.saltedandhung.com.sg
Salted & Hung is a contemporary Australian restaurant with a menu that has a strong focus on in-house curing and grilling. Using classic curing techniques with the aid of modern instruments maintains the integrity of the flavours. The highlight of Salted & Hung’s menu revolves around a luscious array of cuts that are derived from all parts of the animal.
The Foodist offers a variety of unique signature dishes from Salted & Hung that are sure to impress you. Innovative and delicious – order our Salted & Hung Bent Boxes today for a novel dining experience.
Poached Barramundi Set:
- Poached Barramundi, Squid & Yuzu Dashi
- Kale & Burnt Butter with Nori Cheese Sauce
- Grilled Portobello & Egg Yolk Puree
- Bacon & Salted Caramel Anzac Cookies
May contain traces of nuts
Minimum sets: 20
Advance notice: 3 working days
See pricing guide here
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Prices are subject to prevailing GST.
Photos for illustrative purpose only. Actual product may vary.